Feb 14th: Valentine's Day at Sotto (coming soon)

Vday_Sotto_Instagram2.jpg
Vday_Sotto_Instagram2.jpg

Feb 14th: Valentine's Day at Sotto (coming soon)

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Valentine's Day Menu

 

Assaggi

Stracciatella toast, caviar, EVOO

 

Antipasto

(choice of)

-(V) Trumpet mushrooms: heirloom beans, scallion, watercress, Fiore Sardo
-Tuna carpaccio: lemon aioli, fried capers, crispy potato, chives
-Roasted pork sausage: farro, spring onion, pecorino, salsa verde

 

Primo

(choice of)

-(V) Risotto: stinging nettles, green garlic, artichokes, Parmigiano Reggiano
-Spaghetti: shrimp, nduja, lemon, basil, breadcrumbs
-Short rib agnolotti: fontina fonduta, black truffle (additional supplement, price TBD)

 

Secondo

(choice of)

-(V) Margherita pizza: tomato, mozzarella, basil, EVOO
-Roasted halibut: couscous, mussels, almonds, raisins
-Grilled guinea hen: fingerling potatoes, Brussels sprouts, black trumpet mushrooms

 

Dolce

(choice of)

-One scoop gelato / sorbetto: choice of seasonal selection
-Olive oil cake: citrus, candied pistachios, whipped cream
-Chocolate panna cotta: espresso crema, toasted hazelnuts